Jambu from Pará: The mouth-numbing Cachaça
Jambu, an incredible herb from Pará that gives a numbing sensation in the mouth, used in dishes all over Brazil, learn more about Jambu!
What to do in Curitiba
Discover what to do in Curitiba - Pará, a city with a lot of culture and art and a breathtaking historic center!
body pain after riding
body pain after riding
body pain after riding Facing the road to reach a new destination is one of the most important parts of this digital nomad journey, after all, it's not a secret that…
culinary from Pará
Culinary from Pará, the 6 typical dishes unmissable from Pará
Culinária Paraense, rich in diversity and identity, is heavily influenced by the Amazon, in this publication: 6 unmissable dishes from Pará!
maniçoba_wha is this dish and how is it made
MANIÇOBA: WHAT IS THIS DISH AND HOW IS IT MADE?
What is Maniçoba, typical food from Pará - know everything about this dish: origin, preparation and what I found! Check it out now!
cervejaria Amazon Beer
Cervejaria Amazon Beer (AMAZON BEER BREWERY) in Belém do Pará
Cervejaria Amazon Beer in Belém do Pará, famous for using ingredients from the Amazon, is located at Estação das Doca. Here, learn a little about the beers and history!
the 5 best fishes of Pará
The 5 best fishes of Pará – Gastronomy of Amazonas
As long as you are vegan, vegetarian or some variation that doesn't eat fish, it is really difficult for you to go to this state and don't eat one of the…
Mangal das Garças in Belém do Pará
MANGAL DAS GARÇAS IN BELÉM DO PARÁ
Mangal das Garças in Belém do Pará is one of the must- See tourist spots in the capital of Pará. His presentations show the diversity of Pará
Buffalo meat in Ilha do Marajó
BUFFALO MEAT IN ILHA DO MARAJÓ (MARAJO ISLAND)
Buffalo meat in Ilha do Marajó, learn the story of how these domesticable animals arrived in the region and some dishes I tried there.